STEAK HOUSE SELECTION

Steakhouse Selection Meat Pack

Indulge in premium cuts with our Steakhouse Selection Meat Pack — a carnivore’s dream crafted for true steak lovers. This gourmet bundle features:

• 4 x 8oz Sirloin Steaks – renowned for their balance of flavor and tenderness

  Per 100g: ~210 kcal | 22g protein | 13g fat

• 4 x my 8oz Ribeye Steaks – richly marbled and packed with bold, buttery flavor

  Per 100g: ~290 kcal | 20g protein | 23g fat

• 4 x 8oz Fillet Steaks – the most tender cut, perfect for a fine dining experience at home

  Per 100g: ~190 kcal | 21g protein | 9g fat

Perfect for grilling, pan-searing, or sharing at your next gathering, this selection offers something for every steak enthusiast. Hand-cut and expertly trimmed, these steaks are ready to deliver restaurant-quality flavor from your kitchen or grill.

To cook the perfect Prime Steak, start by bringing the steak to room temperature for even cooking. Season both sides generously with salt and pepper, or your favorite seasoning blend. Heat a heavy skillet or grill to high heat until it’s sizzling hot, then add a touch of oil if using a skillet.

Cook the steak for 4-5 minutes per side for a medium-rare finish, adjusting the time based on your preferred level of doneness. Once cooked, remove the steak and let it rest for 5-10 minutes to lock in all the juicy flavors.

Slice against the grain, serve, and enjoy every tender, flavorful bite of your perfectly cooked Prime Steak.